NORTH AMERICAN TRADITIONAL INDIGENOUS FOOD SYSTEMS

HHS Food Is Medicine Summit

Secretary Xavier Becerra and the United States Department of Health and Human Services (HHS) have invited NATIFS Founder and Executive Director Sean Sherman to speak at the first-ever HHS Food Is Medicine Summit on January 31, 2024. This will be a full-day event for policymakers, advocates, researchers, and a wide variety of stakeholders with equities in the Food […]

Marvelous Manoomin 2/6

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes.

Infused Herbal Vinegar 2/8

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Learn from Francesca Garcia how to incorporate medicinal herbs to support your health by infusing in vinegar, which can then be worked with in a marinade for meats, veggies, or […]

Healthy Kitchens Healthy Lives 2024

The Culinary Institute of America 500 First Street, Napa, California

Conference attendees not only are exposed to the latest reviews of nutrition and lifestyle science, but they also taste, prepare, and learn to teach others to enjoy a broad selection of foods that can reduce disease risk and, ideally, replace unhealthy habits throughout a lifetime. Participants have the opportunity to learn about, taste, and prepare […]

Amazing Pepitas

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Join us in this class as Anona Maya guides you through an exploration of plant-based eating, embracing traditional indigenous knowledge, and delving into topics like food waste. You’ll also learn […]

Marvelous Manoomin

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes. Maximum […]

Infused Herbal Vinegar

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Learn from Francesca Garcia how to incorporate medicinal herbs to support your health by infusing in vinegar, which can then be worked with in a marinade for meats, veggies, or […]

Marvelous Manoomin

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes. Maximum […]

RES 2024

Caesars Palace Las Vegas 3570 S Las Vegas Blvd, Las Vegas, United States

If you're headed to RES 24 this year, come visit NATIFS at booth #21, and catch Founder and Executive Director Sean Sherman speaking from 4-4:50 on Tuesday in the Milano Ballroom V-VI on the Importance of Indigenous Culinary Development. RES is a multifaceted event from The National Center for American Indian Enterprise Development (NCAIED) featuring […]

$1,200

Marvelous Manoomin

Midtown Global Market - Indigenous Food Lab 920 E. Lake Street in, Minneapolis

Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes. Maximum […]

Project BRAID Meal Kits

American Indian Magnet School 1075 3rd St E, St Paul, MN, United States

Community Outreach NATIFS Team Gives a Food Demonstration cooking with Indigenous Ingredients at American Indian Magnet School (AIMS), for parents and kids, and then they take a dry meal kit […]

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